If you’re a fan of ice cream, you know that there are countless flavors but today, we’re going to focus on ice cream flavors that start with the letter T.
Whether you’re looking for something fruity, chocolatey, or a little bit of both, there are plenty of options to choose from.
Some popular options (which we’ll cover in this article) include flavors like Triple Chocolate, which is a rich and decadent chocolate ice cream with chocolate chips and fudge swirls, all the way to Thai Tea, which has a unique and refreshing flavor that’s perfect for hot summer days.
The good news is that there are so many possibilities, you won’t have any problem coming across an old fav or deciding to try something new. Because if it’s ice cream and it begins with the letter “T”, we’ve got it here!
Classic “T” Ice Cream Flavors
Tutti Frutti Ice Cream
One of the most beloved “T” ice cream flavors is tutti frutti.
This flavor is typically made with a combination of fruits, including pineapple, cherry, and banana. It’s a sweet and fruity flavor that’s perfect for those who love a more tropical taste.
This delightful recipe from Culinary Shades is a perfect blend of creaminess and fruity goodness.
The recipe is easy to follow and requires only a handful of ingredients that you can easily find in your pantry.
It is perfect for any occasion, whether it’s a birthday party or a summer picnic. The colorful bits in the ice cream make it visually appealing and kids will love it.
Toasted Almond Ice Cream
If you’re a fan of nutty flavors, you might want to try toasted almond ice cream.
It’s made with roasted almonds and has a rich, nutty taste that’s perfect for those who love a more complex flavor and that’s definitely the case with this toasted almond ice cream recipe from Ice Cream from Scratch.
To make this heavenly treat, you’ll need a few simple ingredients like cream, milk, sugar, and of course, almonds. The almonds are first toasted to bring out their nutty flavor, then ground up and added to the ice cream base for an extra boost of crunch and flavor.
It’s a great dessert to enjoy on its own or as a delightful accompaniment to your favorite cakes, pies, or brownies.
|Ice Cream Flavor
|Pineapple, cherry, banana, cream, sugar
|Sweet, fruity, tropical
|Ice Cream from Scratch
|Almonds, cream, milk, sugar
|Rich, nutty, complex
Popular “T” Ice Cream Flavors
Tiger Tail Ice Cream
Tiger Tail is a classic Canadian ice cream flavor that’s a combination of orange-flavored ice cream and black licorice swirls, which makes for a unique and delicious taste.
Some people describe the flavor as a mix of Froot Loops and licorice so if you’re a fan of either (or both!), you’ll definitely want to give this one a try.
And what better way to indulge in the wild and fun flavors of Tiger Tail ice cream than by making it yourself with this recipe from Celebration Generation?
I think you’ll agree that this classic Canadian treat makes for a one-of-a-kind dessert experience!
Making Tiger Tail Ice Cream is a breeze with this recipe, requiring just a few ingredients like heavy cream, sugar, orange zest, and black licorice. The orange sherbet base is infused with orange zest for a bright citrus flavor, while the black licorice swirls add a playful contrast and a bold licorice taste.
The end result is a whimsical and vibrant ice cream that’s sure to impress your taste buds and leave you feeling nostalgic for the childhood days of enjoying ice cream cones on hot summer afternoons.
Turtle Ice Cream
Turtle Ice Cream is another popular “T” flavor that is sure to satisfy your sweet tooth. It’s a combination of vanilla ice cream, caramel swirls, and chocolate-covered pecans.
The result is a rich and decadent flavor that is perfect for those who love caramel and chocolate. If you’re a fan of the classic Turtle candy, you’re sure to love this ice cream flavor and to whip up a batch yourself, look no further than this no-churn turtle ice cream recipe from The Recipe Rebel.
This creamy and rich ice cream is loaded with gooey caramel, chocolate chunks, and crunchy pecans, making it a turtle candy lover’s dream.
Simply mix everything together, freeze, and enjoy!
|Ice Cream Flavor
|Heavy cream, sugar, orange zest, black licorice
|Citrusy, sweet, and bold licorice taste
|The Recipe Rebel
|Sweetened condensed milk, caramel sauce, chocolate, pecans
|Rich and decadent flavor with caramel and chocolate
Unique “T” Ice Cream Flavors
Tahitian Vanilla Ice Cream
If you’re a fan of vanilla ice cream, then you’ll love Tahitian vanilla ice cream!
It has a floral and fruity flavor that is more complex than regular vanilla ice cream. The vanilla beans used in Tahitian vanilla ice cream come from the tropical island of Tahiti and are known for their unique flavor profile.
For a timeless recipe that never goes out of style, try this one.. This simple and easy-to-follow recipe produces a smooth and creamy vanilla ice cream with a rich and indulgent flavor that’s perfect for any occasion.
Even better, you can add in your favorite mix-ins, like fresh fruit or chocolate chips, to make it even more delicious and unique!
The result is a velvety-smooth and luscious vanilla ice cream that’s sure to be a crowd-pleaser.
Tequila Lime Ice Cream
For a boozy ice cream flavor treat, tequila lime ice cream might be what you’re looking for. This flavor combines the tartness of lime with the kick of tequila. It’s a refreshing and unique flavor that’s perfect for a summer day and that’s doubly true for this tequila lime no-churn ice cream recipe from Sweet Fix Baker.
The tangy lime flavor and subtle kick of tequila make this dessert perfect for summer parties or just a relaxing evening at home.
The no-churn method of making ice cream also means that this recipe is hassle-free and can be made in advance, so you can spend more time enjoying your dessert and less time worrying about the prep.
Thai Tea Ice Cream
Hey tea lovers, do we have the ice cream for you!
Thai tea ice cream is a creamy and sweet ice cream flavor that’s made with Thai tea leaves, giving it a distinct flavor profile.
When you’re ready, transport your taste buds to the vibrant and flavorful world of Thai cuisine with this Thai tea ice cream recipe from Aubrey’s Kitchen.
This recipe is perfect for anyone looking to add a touch of exoticism to their dessert selection.
The combination of sweet and creamy with a hint of tea makes this dessert perfect for anyone who loves to explore new flavors and cuisines.
Toffee Nut Ice Cream
Toffee nut ice cream is made with toffee bits and roasted nuts, which gives it a crunchy texture.
If that sounds like your kind of treat, then satisfy your sweet tooth cravings with the help Kitchen Cents’ toffee nut ice cream recipe.
In addition to being delicious, this recipe is also customizable, so you can add your favorite toppings or adjust the sweetness and texture to your liking. The combination of caramel, toffee, and nuts make this ice cream perfect for any occasion, from a cozy night in to a family gathering or a summer party.
Toasted Marshmallow Ice Cream
Toasted marshmallow ice cream is a perfect flavor for the s’more-a-holics out there!
It’s guaranteed to satisfy your sweet tooth, and that’s especially true with this toasted marshmallow ice cream recipe from Ashlee Marie.
You can whip up a batch of this creamy, fluffy, and oh-so-delicious ice cream in no time thanks to only needing a handful of ingredients.
Triple Chocolate Ice Cream
Triple chocolate ice cream is a chocolate-chocolate-chocolate lover’s dream!
It’s made with three types of chocolate: milk chocolate, dark chocolate, and unsweetened chocolate. This flavor is perfect for those who love chocolate and want to indulge in a rich and creamy ice cream.
The preparation is a breeze, and the result is a velvety smooth ice cream with a heavenly chocolate flavor.
This Triple Chocolate Ice Cream recipe is versatile enough to be served on its own or used as a base for other desserts. It pairs well with fresh berries, whipped cream, or chocolate sauce.
You can also add your own twist by incorporating your favorite toppings, such as nuts or candy bits.
Turkish Coffee Ice Cream
Turkish coffee ice cream is made with strong Turkish coffee, which gives it a bold and rich flavor.
So, if you’re in the mood for something sweet, chilly, and full of flavor, look no further than this Turkish coffee ice cream recipe from Leite’s Culinaria. This creamy delight combines the smooth texture of ice cream with the bold flavor of coffee, creating a unique and unforgettable taste sensation.
To make this recipe, you’ll need some basic ingredients like heavy cream, whole milk, sugar, and egg yolks, as well as some ground coffee and a pinch of salt. The process is simple but requires a bit of patience, as you’ll need to let the mixture chill in the refrigerator before churning it in an ice cream maker.
The result? A rich and velvety ice cream with a deep coffee flavor that’s perfect for any occasion. Serve it on its own or as a complement to your favorite dessert.
|Ice Cream Flavor
|Heavy cream, milk, sugar, egg yolks, vanilla beans
|Floral and fruity vanilla flavor
|Sweet Fix Baker
|Heavy cream, condensed milk, lime juice, tequila
|Tart lime flavor with subtle kick of tequila
|Thai tea leaves, heavy cream, sugar, milk
|Creamy and sweet with a hint of Thai tea leaves
|Heavy cream, milk, sugar, egg yolks, toffee bits, roasted nuts
|Creamy with a crunchy texture, caramel, toffee, and nuts
|Heavy cream, milk, sugar, egg yolks, marshmallows
|Creamy and fluffy with a toasty and sweet marshmallow flavor
|Heavy cream, milk, sugar, egg yolks, milk chocolate, dark chocolate, unsweetened chocolate
|Velvety smooth with a rich and heavenly chocolate flavor
|Heavy cream, whole milk, sugar, egg yolks, ground coffee
|Bold and rich coffee flavor
Regional “T” Ice Cream Flavors
Taro Ice Cream
It is made by boiling taro root until it is soft and then pureeing it with cream and sugar. The result is a smooth, creamy ice cream that is perfect for anyone looking for a new and exciting flavor.
This recipe for taro ice cream from Honest Food Talks is a must-try for anyone looking to switch up their ice cream game.
Taro, a root vegetable commonly used in Asian cuisine, adds a unique and delicious flavor to this creamy dessert. The recipe is simple and straightforward, requiring only a few ingredients and minimal prep time.
After simmering taro in milk and heavy cream, the mixture is pureed and combined with sugar and egg yolks.
The end result is a smooth and creamy ice cream with a subtly sweet and nutty flavor. Serve it up in a cone or bowl for a refreshing and satisfying treat.
Tiramisu Ice Cream (Italy)
Tiramisu is a popular Italian dessert that is made with ladyfingers, coffee, and mascarpone cheese.
For anyone who’s a fan of Tiramisu, you can’t afford to miss out on this amazing easy tiramisu ice cream recipe from an Italian in my Kitchen.
This recipe transforms the traditional Tiramisu into a smooth and creamy frozen dessert that will have you craving more.
|Ice Cream Flavor
|Honest Food Talks
|Taro root, heavy cream, sugar, egg yolks
|Smooth and creamy with a subtly sweet and nutty flavor
|An Italian in my Kitchen
|Ladyfingers, coffee, mascarpone cheese, heavy cream
|Smooth and creamy with a Tiramisu-inspired flavor
Hiya! I’m Kimberly, a contributing writer here at Miss Buttercup. I was born and raised in the UP, Michigan’s Upper Peninsula for those who don’t know, the land of beautiful, beach-filled sunny summer days and bone-chilling long winters. Growing up there made me appreciate all the little things about life, especially the way a delicious meal can bring people closer together. I try and put that same feeling into each article I write and I hope it comes across that way!