Recipe #1: Strawberry Pie from Amanda’s Cookin’
Description
This classic Strawberry Pie uses jello to create a perfectly sliceable and deliciously sweet filling, a real treat if you’ve never had it before.
Ingredient Summary
This strawberry pie recipe utilizes a simple pre-made pie crust, complemented by fresh strawberries and a homemade gelatin filling.
The filling is created from granulated sugar, cornstarch, water, and strawberry jello, providing a vibrant and sweet flavor. Whipped cream serves as a light, creamy topping, enhancing the dessert’s presentation and taste.
Recipe Summary
Begin by baking the pie crust as directed and allow it to cool.
Prepare the filling by whisking together sugar, cornstarch, and water in a saucepan, bringing it to a boil until thickened. Incorporate the strawberry jello into the mixture, then cool it slightly in the refrigerator.
Arrange quartered strawberries in the cooled crust, pour the gelatin mixture over them, and refrigerate until set. Finish by garnishing with whipped cream around the edges for a decorative touch.
Get the details here 👉 https://amandascookin.com/strawberry-pie/