Macarons are a delicious and delicate French pastry that has taken the world seemingly by storm in recent years.
And for good reason – they’re absolutely irresistible!
These sweet treats come in a variety of flavors and colors, making them the perfect dessert for any occasion.
By far, one of the most popular macaron flavors is orange. The bright and zesty flavor of orange pairs perfectly with the sweet and delicate macaron shell.
From classic orange macarons filled with orange curd to more unique flavors like orange blossom and Grand Marnier, the possibilities are endless.
So, if you are a fan of all things orange and love a good macaron, then this article is for you!
Popular Orange Macaron Flavors
Let’s explore some of the most popular orange macaron flavors and what makes them so irresistible. Whether you’re a fan of citrusy flavors or just looking to try something new, these macarons are sure to delight your taste buds.
Orange Buttercream Macarons
Orange buttercream macarons are a classic flavor that is loved by many.
The creamy and rich buttercream filling is perfectly balanced with the bright and tangy orange flavor. The buttercream is made with butter, powdered sugar, and fresh orange zest.
It’s a simple (yet delicious) combo!
Orange Chocolate Macarons
If you’re a fan of chocolate and orange, then you’ll love orange chocolate macarons.
The chocolate ganache filling is infused with orange zest and orange liqueur, giving it a citrusy kick that pairs perfectly with the rich chocolate flavor.
These macarons are perfect for those who want a little bit of sweetness and a little bit of tanginess.
Orange Creamsicle Macarons
Orange creamsicle macarons are a fun and playful twist on the classic ice cream treat.
The filling is made with a combination of heavy cream, powdered sugar, and orange extract, giving it a creamy and tangy flavor.
These macarons are perfect for those who want a refreshing and light dessert.
Pumpkin Spice Macarons
Pumpkin spice macarons with orange buttercream filling are a perfect fall treat.
The macaron shells are infused with pumpkin spice and filled with a creamy orange buttercream filling.
These macarons are perfect for those who love the warm and cozy flavors of fall.
|Orange Buttercream||Buttercream||Creamy and rich, balanced with tangy orange flavor|
|Orange Chocolate||Chocolate ganache||Citrusy kick paired with rich chocolate flavor|
|Orange Creamsicle||Cream||Playful twist on classic ice cream treat|
|Pumpkin Spice||Buttercream||Warm and cozy flavor of fall with pumpkin spice notes|
Unique Orange Macaron Flavors
Want to try something different? We’ve got you covered! You can’t go wrong with these delicious and creative flavors we’ve got in store.
Blood Orange Macarons
Blood oranges are a unique variety of orange with a deep red flesh that is both sweet and tart.
These oranges make for a delicious macaron flavor that is sure to impress. To make blood orange macarons, simply use blood orange juice and zest in your favorite macaron recipe.
You can also add a touch of raspberry or pomegranate juice to give the macarons an extra burst of flavor.
Mandarin Orange Macarons
Mandarin oranges are a small, sweet variety of orange that are perfect for making macarons.
They’re the perfect combination of zesty citrus and creamy indulgence and are made with almond flour and a luscious mandarin orange ganache filling.
You can also add a touch of vanilla or cinnamon to give the macarons a warm, cozy flavor.
Mango is a tropical fruit that makes for a delicious macaron flavor.
Made with ground almonds and filled with a creamy mango buttercream, this recipe is a perfect blend of sweetness and tanginess that will transport your taste buds to paradise.
You can also add a touch of lime juice and zest to give the macarons a bright, citrusy flavor.
Orange Blossom Macarons
Orange blossom is a fragrant flower that is often used in Middle Eastern and Mediterranean cuisine.
It has a delicate, floral flavor that pairs perfectly with orange macarons. With a light and fragrant orange blossom-infused whipped cream filling, this recipe is the perfect balance of elegance and indulgence,
You can also add a touch of honey or rose water to enhance the floral notes.
|Blood Orange||Blood orange juice||Sweet and tart with a deep red flesh that adds a burst of flavor|
|Mandarin Orange||Mandarin orange||Zesty citrus combined with creamy indulgence and warm cinnamon notes|
|Mango||Mango buttercream||Sweet and tangy tropical flavor that transports you to paradise|
|Orange Blossom||Whipped cream||Delicate and floral with a touch of honey or rose water|
Hiya! I’m Kimberly, a contributing writer here at Miss Buttercup. I was born and raised in the UP, Michigan’s Upper Peninsula for those who don’t know, the land of beautiful, beach-filled sunny summer days and bone-chilling long winters. Growing up there made me appreciate all the little things about life, especially the way a delicious meal can bring people closer together. I try and put that same feeling into each article I write and I hope it comes across that way!