Heaven On Earth Cake
Get ready to step into dessert paradise with a creation that’s light as air and richly indulgent! We’re talking about a divine concoction called Heaven on Earth Cake!
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Calories: 1897kcal
Ingredients
- 1 Angel Food Cake prepared or store-bought
- 1 package 3.4 ounces Instant Vanilla Pudding Mix
- 1 ½ cups Milk
- 1 cup Sour Cream or Plain Greek Yogurt
- 1 can 21 ounces Cherry Pie Filling
- 8 ounces Whipped Topping such as Cool Whip
- ½ teaspoon Almond Extract optional
- 1 tablespoon Sliced Almonds toasted (optional)
Instructions
- Cut the angel food cake into cubes and set aside.
- In a mixing bowl, whisk together the instant vanilla pudding mix, milk, and sour cream or plain Greek yogurt until smooth. If desired, add almond extract for an extra layer of flavor.
- In a trifle bowl or a large glass dish, create a layer using half of the angel food cake cubes.
- Spoon half of the cherry pie filling over the cake cubes, spreading it evenly.
- Pour and spread half of the prepared vanilla pudding over the cherry layer.
- Repeat the layers using the remaining angel food cake cubes, cherry pie filling, and vanilla pudding.
- Top the trifle with whipped topping, creating a fluffy and smooth layer.
- If desired, garnish with toasted sliced almonds for an added crunch.
- Refrigerate the trifle for at least 4 hours, allowing the flavors to meld together.
- Once chilled, serve and watch it disappear in no time!
Nutrition
Calories: 1897kcal | Carbohydrates: 302g | Protein: 66g | Fat: 49g | Saturated Fat: 34g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Trans Fat: 0.01g | Cholesterol: 58mg | Sodium: 2114mg | Potassium: 1658mg | Fiber: 3g | Sugar: 184g | Vitamin A: 769IU | Calcium: 1152mg | Iron: 2mg
